
Carrot Cake & Cupcake Mix (Gluten Free)
- SALES ITEMS ARE FINAL SALE
- No artificial colors or flavors
- food allergy-friendly
- In stock, ready to ship
- Backordered, shipping soon
Make great-tasting carrot cakes & cupcakes at home in minutes with Lillybean premium, gluten-free baking mixes. This gluten-free carrot cake mix is vegan-friendly and free-from artificial dyes & colors.
Yield: 12 cupcakes or one 9" square snack cake. (To make a 2-3 layered cake, we recommend purchasing 2 units)
Made in top 9 allergen free facility
INGREDIENTS: Gluten-Free Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), 100% pure cane sugar, brown sugar, natural flavor, aluminum-free baking powder (sodium acid pyrophosphate, cornstarch, sodium bicarbonate, mono calcium phosphate), cinnamon, 100% pure ground vanilla beans, salt, baking soda
ALLERGEN CLAIMS: Lillybean states that this product is produced in a facility that is free from peanuts, tree nuts, dairy, eggs, gluten, soy, fish, shellfish, sesame. Allergen claims are provided by the manufacturer. If you have questions, please contact us before purchasing.